With temperatures dropping (yes, even in Florida), I thought it would be perfect to warm things up with a Hot Toddy. I served this at our Friendsgiving dinner yesterday and it was a hit. Even the tough military men were huge fans! I served mine with Jim Beam Honey Whiskey and skipped the whip cream.
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| Photo courtesy |
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| Photo courtesy |
Apple Toddy Recipe
Recipe courtesy Sunny Anderson
Recipe courtesy Sunny Anderson
Ingredients
1/2 orange, halved
4 cloves
3 cups apple cider
2 cinnamon sticks
Brandy, to taste
1 cup heavy cream, whipped to soft peaks
Directions
Stud the orange halves with cloves. In a medium saucepan, bring the cider, cinnamon and oranges to a simmer. To serve, add a shot of brandy to a cup. Ladle in the hot cider and top with a generous dollop of whipped cream. Enjoy!
1/2 orange, halved
4 cloves
3 cups apple cider
2 cinnamon sticks
Brandy, to taste
1 cup heavy cream, whipped to soft peaks
Directions
Stud the orange halves with cloves. In a medium saucepan, bring the cider, cinnamon and oranges to a simmer. To serve, add a shot of brandy to a cup. Ladle in the hot cider and top with a generous dollop of whipped cream. Enjoy!
Let me know how it turns out. What other warm drinks are you enjoying this winter?
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